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Red Lentil Soup

Red Lentils, onions, carrot and potatoes have been cooked and strained with fresh herbs.

$6

gluten free, vegan

MEDITERRANEAN CHEESE PLATE

Gorgonzola cheese, drunken goat cheese, manchego cheese, served with fig jam, seasonal fresh fruits and nuts.

$24

gluten free, vegetarian

AVOCADO-GANOUSH

Smoked eggplant with avocado, Italian parsley, lemon & olive oil.

$10

gluten free, vegetarian

GARDEN HUMMUS

Mashed chickpeas blended with fresh parsley & olive oil.

$9

gluten free, vegan

GARDEN LABNE

Smoked bell pepper with strained yogurt, seasoned with dill & walnuts. (contains nuts)

$9

gluten free, vegetarian

EGGPLANT MEDLEY

Lightly fried eggplant with seasoned potatoes & roasted green peppers in a tomato sauce.

$10

gluten free, vegan

MUHAMMARA

Smoked bell pepper & tomato blended with garlic, hot pepper, olive oil & seasonal herbs. Topped with walnuts & parsley.

$9

vegan

BEET & GOAT CHEESE

Fresh sliced beets, labne, served with dill, walnuts, avocado & goat cheese. (contains nuts)

$12

gluten free, vegetarian

STUFFED ARTICHOKE HEARTS

Artichoke hearts prepared in olive oil, stuffed with seasoned vegetables & dill.

$11

gluten free, vegan

LILY’S FAVORITE

Mix of dried tomatos, smoked bell peppers, pistachios, goat & feta cheeses, walnuts & pomegranate sauce.

$12

gluten free, vegetarian

GARDEN MEZZE PLATTER

Choose four of our cold mezzes.

$29

CHEESE PHYLLO ROLLS

Thin flaky dough, hand-wrapped with light Mediterranean cheeses, parsley & herbs. Served with marinara sauce.

$10

vegetarian

GARDEN FALAFEL

Deep fried and seasoned mashed chickpeas, served with hummus.

$11

gluten free, vegan

STUFFED GARDEN KIBBEH

Crispy, seasoned bulgur wheat shell, stuffed with beef & lamb. (contains nuts)

$14

MEDITERRANEAN FRIES

Hand-cut fries topped with feta cheese & parsley.

$9

gluten free, vegetarian

ADANA KEBAB WRAP

Hand-minced beef & lamb marinated with eastern Mediterranean seasoning, charcoal grilled, then wrapped with roasted bell pepper, tomato and mixed greens. Served with a side of fries

$18

Garden Kofte Wrap

Charcoal grilled mix of seasoned ground beef & lamb, wrapped with tomatoes mixed greens and chef’s sauce. Served with a side of fries.

$16

Garden Chicken Wrap

Sauteed chicken breast, wrapped with hummus, roasted bell pepper, tomato, mixed greens & tahini sauce. Served with a side of fries

$14

Falafel Wrap

Deep fried and seasoned mashed chickpeas wrapped with hummus, roasted bell pepper, tomato, mixed greens & tahini sauce. Served with a side of fries

$14

vegetarian

Lily's Burger

Charcoal grilled seasoned beef burger with cheddar cheese, arugula and tomatoes. Served with a side of fries.

$18

QUINOA & AVOCADO SALAD

Quinoa & avocados with baby arugula, tomatoes, onions, parsley, crispy chick peas & pomegranate molasses served with lemon & olive oil dressing.

$16

vegan

HALLOUMI GREEK SALAD

Mix of greens, cherry tomatoes, olives, cucumbers and red onions served with lemon, olive oil dressing.

$16

gluten free, vegetarian

GARDEN ARTICHOKE & KALE SALAD

Seasoned artichoke hearts, kale and mixed greens with crispy apples, cranberries & pepitas. Served with house dressing.

$18

gluten free, vegan

ADANA PISTACHIO KEBAB

Hand-minced beef & lamb marinated with Eastern Mediterranean seasonings charcoal grilled and served with a side of bulgur and sauteed mixed vegetables. (contains nuts)

$26

GARDEN CHICKEN SHISH

Chicken breast, marinated for 48 hours, and charcoal grilled. Served with a side of bulgur and sauteéd mixed vegetables.

$24

LAMB SHISH

Tender pieces of lamb, marinated for 48 hours, and charcoal grilled. Served with a side of bulgur and sauteéd mixed vegetables.

$29

GARDEN KOFTE

Charcoal grilled mix of seasoned ground beef & lamb, served with a side of bulgur and sauteéd mixed vegetables.

$24

GARDEN RATATOUILLE

Vegetable dish made of eggplants, zucchinis, mushroom, tomatoes, carrots & onions in a tomato sauce. Served with a side of bulgur.

$18

gluten free, vegan

TURKISH MANTI

Choice of beef or spinach (vegan) filled Turkish tortellini served with a savory seasoned yogurt sauce.

$21

MEDITERRANEAN BRANZINO FILET

Charcoal grilled branzino served with a side of mashed potatoes and sauteed brussels sprouts.

$30

gluten free

SAUTEED SHRIMP

Pan seared shrimp with garlic, mushrooms and tomatoes. Served with a side of bulgur.

$28

GRILLED SALMON

Charcoal grilled salmon served with a side of mashed potatoes and sauteed brussels sprouts, in a caper sauce.

$29

gluten free

LILY’S FIG

Figs stuffed with walnuts topped with mascarpone cheese. (contains nuts)

$10

GARDEN CHOCOLATE SOUFFLÉ

Belgian chocolate, with cointreau liqueur

$11

HAND-MADE BAKLAVA

Turkish pastry made of layers of paper-thin phyllo dough, filled with pistachios (contains nuts)

$11

OVEN BAKED RICE PUDDING

Creamy baked pudding

$8

Family Mezze Platter

Choose four of our cold mezzes. Served with pita bread. (Serves 10 pp)

$58

vegetarian

Protein Family Meal Package

Includes Garden Hummus, Labne, Falafel, Cheese Phyllo Rolls, Mix Green Salad, Pita Bread, Choice of Bulgur or Mediterranean Fries and Choice of Protein (Charcoal Grilled Chicken Shish, Lamb Shish, Adana Pistachio Kebab or Mix Grill). Serves 5 people.

$138

Vegetarian Family Meal Package

Includes Garden Hummus, Eggplant Madley, Falafel, Mix Green Salad, Pita Bread, Bulgur (cracked wheat rice) and Ratatouille.(Vegetable dish made of eggplants, zucchinis, mushrooms, tomatoes, carrots & onions in a tomato sauce) Serves 5 people.

$118

dairy free, gluten free, vegetarian

Family Meal Dessert

Choice of Baklava or Lily's Fig. Serves 5 people

$38